Today - Sodexo's St. Valentine's Day Luncheon Special Thursday February 13th, 2020 in the John A. Barone Campus Center Oak Room/Dogwood Room

Date: 02-13-2020

Time: 11:30 AM

Location: Oak Room/Dogwood Room in the John A. Barone Campus Center

 Thursday February 13th from 1130 AM to 2:00 PM,  you're going to LOVE what the Sodexo Chefs have  prepared for you served in the John A. Barone Campus Center Oak Room and Dogwood Room. For only $10, (with $5.00 going to support our student's spring break service trips) you'll be treated to a menu that was personally picked out by Cupid!

 

St. Valentine's Day Luncheon Celebration menu

Bread/Rolls

Petite Croissant and Mini Pretzel Rolls

Roasted Garlic Red Pepper whipped butter

Soup

Creamy Corn and Vegetable Chowder

Potato, Carrot, Celery in a light cream broth

Salad

Strawberries and Spinach

Slivered Pickled Onion, Candied Almonds,

Lemon Poppyseed Vinaigrette or Vidalia Onion Vinaigrette

Pasta

Heart Shaped Cheese Ravioli in a Rose Cream Sauce

Fish

Salmon Roulade

Caramelized Onion, Leek and Mushroom

Sherry Lobster Sauce

Beef

Deconstructed Beef Wellington

Carved Mushroom Duxelle stuffed Filet Mignon

Heart shaped Puff Pastry crisp

Cherry Cognac Cream Sauce

Vegetable

Smoked Maple Glazed Heritage Carrots

Starch

Mashed Yukon Gold Potatoes


 


Dessert

Chocolate Ganache covered Cheesecake

Valentines Day themed Cookies

Chocolate Fountain

With a variety of Fruit and items for dipping



For more information, contact Jim Fitzpatrick / x2378 / jfitzpatrick@fairfield.edu